Friday 19 May 2017

Jasmine Rice with Onions and Bell Peppers -Rice Cooker

This tasty side is quick and easy to prepare, the rice cooker tends to this nicely. It is a perfect side to any main meat dish.

1 small onion, diced
1 bell pepper, diced
2 tablespoons butter
1 cup jasmine rice
1 cup water
2 teaspoons chicken bouillon powder
1/4 teaspoon ground black pepper

Melt the butter in a skillet over medium-high heat and add the peppers and onion; cook until onion and peppers soften.
Pour the contents of the skillet in a rice cooker along with the remaining ingredients and give it a good stir.
Turn rice cooker on and let it run it's course.
Fluff the rice and enjoy!

*Please keep in mind that not all dried herbs and spices are gluten free so check the labels to make sure the brand you are using is gluten free. The same applies for prepackaged store-bought items, check the labels to be sure. If in doubt, call the toll free number on packaging to be safe and to make your cooking/eating experience is truly gluten free.


  1. Thank you for sharing this lovely recipe Bea. It was awesome, the rice turned out perfectly. It also had a great flavor. Made FYC Tag game. (bk)

    1. I'm so glad you enjoyed this, thx for the comment.

      Bea :-)


Have you tried this recipe?? Tell us how it turned out :)