1 1/2 cups cooked dinner ham
1/3 cup mayonnaise
1/3 cup sweet pickle relish
1/2 teaspoon garlic powder
Salt, to taste
Pepper, to taste
Mix all ingredients together in a food processor and process until mixture is of pate consistency. (You can also chop the ham for a more coarse consistency)
Refrigerate until ready to use.
*Please keep in mind that not all dried herbs and spices are gluten free so check the labels to make sure the brand you are using is gluten free. The same applies for prepackaged store-bought items, check the labels to be sure. If in doubt, call the toll free number on packaging to be safe and to make your cooking/eating experience truly gluten free.