This is a great tasting skewer I tried a while back when I was a member at Recipezaar. The recipe author's name was Noo. Every time I make these they are a hit. They are perfect for pot-luck gatherings or when entertaining.
INGREDIENTS
2 chicken skinless
chicken breasts
4 tablespoons
sunflower oil
2 garlic cloves,
minced
3 tablespoons fresh
coriander, chopped
1 tablespoon caster
sugar
1/2 teaspoon ground
cumin
1/2 teaspoon ground
coriander
1 tablespoon GF soy
sauce
1 chili pepper, no
seeds
salt, to taste
pepper, to taste
DIRECTIONS
Cut the chicken
lengthwise into strips.
Put the remaining
ingredients into a food processor and whiz until smooth.
In a bowl, coat the
chicken in the marinade. Cover and chill for at least two hours.
When you are ready
to cook, thread the chicken onto the skewers and grill until cooked through and
no longer pink in the middle. this will depend on how thick the pieces of
chicken are.
Putting sauce together |
The meat marinating |
Ready to grill |
On the grill |
Ready to eat. |
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Have you tried this recipe?? Tell us how it turned out :)