Thursday 5 June 2014

Awesome Asian Meatballs

These lovely meatballs always go over well. The original recipe author is Engrossed over at Recipezazz.

1 pound lean ground beef
1/2 white onion, minced (about 1/2 cup to 3/4 cup)
1 egg
3 fresh garlic cloves, minced
1 tablespoon fresh ginger, grated
1/2 teaspoon salt
1/4 teaspoon black pepper
1/2 teaspoon red chili pepper flakes
1 tablespoon gluten free soy sauce
3 tablespoons gluten free all-purpose flour

Mix all ingredients together and shape into 1 1/2 inch meatballs.
Cook over medium-high heat until cooked through.
Serve with your favourite dipping sauce. 

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