Tuesday 1 September 2015

Whooey Hot -Smoky Honey-Mustard BBQ Sauce

This is a tasty BBQ sauce I make often; it is very spicy so not for the bland palate ;) It is quick and easy to put together and adds loads of flavor to wings, ribs, chicken, pork or beef. This doesn’t require any cooking as most BBQ sauces do and it keeps well refrigerated.



INGREDIENTS
1/2 cup prepared mustard
1/4 cup plus 2 tablespoons liquid honey
2 tablespoons rice vinegar
1 tablespoon paprika
2 teaspoons garlic powder
2 teaspoons onion powder
1 teaspoon liquid smoke
1/4 teaspoon salt
1/4 cup beer

DIRECTIONS
Whisk all the ingredients together in a large bowl; cover and refrigerate at least 8 hours, preferably overnight.
Use as you would any BBQ sauce.

NOTE: The flavor gets better as this sits overnight.



*Please keep in mind that not all dried herbs and spices are gluten free so check the labels to make sure the brand you are using is gluten free. The same applies for prepackaged store-bought items, check the labels to be sure. If in doubt, call the toll free number on packaging to be safe and to make your cooking/eating experience is truly gluten free.

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Have you tried this recipe?? Tell us how it turned out :)