Thursday 10 April 2014

Cheater Hummus

I call this cheater hummus as there is no tahini in this recipe and all hummus recipes use tahini.

1 (19oz) can chick peas, drained
1/3 cup sesame oil
2 tablespoons to 1/4 cup fresh lemon juice (Depends on how tangy you like the hummus)
1 to 2 cloves garlic, minced
1/2 teaspoon salt
1/2 teaspoon cumin
Celery leaves, chopped, for garnish
Roasted red peppers, for topping
Chicken stock, for thinning out

Place chick peas, sesame oil, lemon juice, garlic, salt and cumin in food processor.
Mix until smooth. The hummus will be a bit thick and coarse, so thin it out by adding a bit of chicken stock a bit at a time until you reach the desired consistency.
Place in a serving platter and top with roasted red peppers.
Just before serving sprinkle with chopped celery.  

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Have you tried this recipe?? Tell us how it turned out :)